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Dry-Aged Steak Night | Barrie

March 3 @ 6:00 PM - 9:00 PM

Experience the intense flavour of an incredible dry-aged steak!

The Dry-Aging Process allows steak to develop a concentrated beef taste and a nuttier profile, and also makes it far more tender than a fresh cut. Join us to experience one of the best steaks you've ever tasted!


Friday, March 3 at 6:00 PM

Saturday, March 4 at 6:00 PM


12oz. Dry-Aged Steak, served with Mashed Potatoes with Boursin Cheese, Red Wine Demi Glace, Broccolini and Cheese Toast.

PLUS! Includes a Welcome Dangle!


$49.99 per person (plus taxes and fees)


Reservations are required for this event. After purchasing tickets, please give us a call at 705-986-2062 to book your seats!


The Canadian Brewhouse (Barrie)
125 Park Place Boulevard
Barrie, ON L4N 6P1 Canada
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